Living Simplii

Plant-based isn’t just for vegans anymore. Here are some simple ways to make your diet greener.
Amanda Reaume 8-minute read
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Plant-based for your health and for the planet

Plant-based grub on the go


Plant-ify your pantry

Eat local


Cook from scratch


Written by
Amanda Reaume

Amanda is a millennial personal finance writer who has been published in Time.com, USAToday, the Globe and Mail, the Vancouver Sun, and Forbes. She wrote the book, Money is Everything: Personal Finance for the Brave New Economy, a primer on money for millennials.

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